Today is my last day in Chile. My lunch selection is Donde Augusto, which operates a resturant that overlooks Santiago’s fish market called Mercado Central.
There must be a lot of competition between the 25 sea-food resturants because there are touts outside of each pleading for you business.
I’ve also learned that lunch in Santiago is from 2 – 4 pm. Beer or wine is expected, even for those working.
It’s kind of fun overlooking the market from my balcony and watching the touts work everyone that walks by.